I made some apple crisp on Wednesday morning for a treat. Little did I know how fast it was going to be gone. I myself don’t like it. I never have as baked fruits have never appealed to my taste buds. But it’s very fun to make and I love the excitement when the Littles come in and see what it is I am making.
Amanda informed me, with her hand on her stomach, that it was breakfast dish, not a dessert dish to be eaten *after* lunch. So I had to give in and let everyone have some while Amanda made some spaghetti noodles for lunch. I thought you might all want to try this recipe, so I will share it with you. :)
Apple Crisp
PREHEAT: 375° | Bake: 30 minutes | Yields: 1-9×13 inch baking pan
4 medium apples, cut into 1/4 inch slices
3/4 cup brown sugar
2/3 to 3/4 cup of flour (I used cake flour for this)
1/2 cup of oats (regular oatmeal is fine)
1/3 cup of butter
3/4 tsp. of cinnamon
3/4 tsp. nutmeg
Heat the oven to 375*. Arrange the apples in a greased 13×9x2 inch baking pan. Mix the remaining ingredients and then sprinkle it over the apples in the pan. Bake this wonderful surprise for about 30 minutes, until it turns a golden brown on the top. Serve it warm, if you want, or you can wait until it is cooled. Serve it with vanilla ice cream or whipped topping. (Make sure its a big dollop or scoop – it makes it all the better!)
I actually make double the topping because it’s never enough only making the recipe. Everyone loves this at our house… except me! :) But I don’t mind making it. I’m a bake-aholic. Trying to become The Excellent Baker if you will. :D If anyone has a recipe for this, would you like to share, so I can try a few different ones and see which one works best? That would be wonderful!
Trying To Be The Excellent Baker,
I am currently writing my second novel, and various other stories that simply pop into my brain and ask me to write them. Here you'll find some of the things in my head that actually made its way to paper... er... a document. Thank you for stopping by! I hope you will enjoy your stay and live to tell about it... I mean leave a comment to tell about it. 
Wow Rachel, This sounds delicious!! I will definitely have to try to make this one!! Thank you for sharing. Thank you also for your comment regarding my homemade bread! I will be sure to e-mail the recipe to you. I am sure there’s many recipes we could pass along to one another. It’s great that we both enjoy to cook.
That’s neat that you have kittens! Are y’all going to keep any? I told Amber and she lit up with a smile. :)
Hope your Bible reading challenge is going well!
Have a blessed week!
Blessings,
Brooke.
Brookes last blog post..Keeping Short Accounts
[Reply]